GAJAR KA HALWA

Special gift for all sweet dish lovers.. Try this sweet, rich and DELICIOUS recipe and share with your friends too.. :)

INGREDIENTS:

2kg Carrots (grated)
2litre Fresh Milk
2 cups Sugar
1/2 cup Khoya or dried milk
1/2 cup Mix Dry Fruits
6-8 Green Cardamom
1/2 cup Ghee
Silver paper for garnishing
Barfi or Qalaqand for garnishing (optional)

METHOD:

1. In a large pan, add grated carrots and milk together. Cook it till milk gets dry completely and keep it aside.
2. In another pan, heat some ghee, add green cardamoms and let it fry for few seconds.
3. Add all the cooked carrots in ghee and mix it very well.
4. Add sugar in it and stir it continuously till the water of sugar becomes dry completely.
5. Add khoya and some dry fruits, mix it and serve hot.
6. Garnish it with silver paper, some dry fruits, khoya or some qalaqand.

NOTE: You can adjust the sugar as per your taste, and you can also increase the quantity of carrots and milk according to your family size.
Remember, the ratio of milk, carrots and sugar will remain same.(i.e: 5kg carrots, 5 litres milk, 5 cups sugar)

Enjoy this yummy gajar ka halwa and get lots of appreciations.. :)
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